Monday: Closed all day Tuesday: Closed all day Wednesday: · 19:45 - 21:30 Thursday: · 19:45 - 21:30 Friday: · 19:45 - 21:30 Saturday: · 19:45 - 21:30 Sunday: · 19:45 - 21:30
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The one Michelin-starred restaurant Pur' - Jean-Francois Rouquette is located in the heart of one of the finest luxury hotels in Paris, Park Hyatt Paris-Vendome. The American architect Ed Tuttle has created for the restaurant a contemporary Parisian boudoir with an open kitchen. Jean-Francois Rouquette embodies a creative cuisine inspired by his travel diaries and the nostalgic accounts of his personal encounters. Be tempted by some of his signature dishes: the Chanterelle mushrooms fricassee or the crispy Sweetbread, not to mention the inevitable Wagyu Gunma Beef from Japan. You will conclude on sweet treats by Jimmy Mornet, a subtle balance between innovation and refinement. Jean-Francois Rouquette and Jimmy Mornet are looking forward to ensure you an exceptional moment.
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Pur' - Jean-François Rouquette Paris 5 Rue de la Paix France The one Michelin-starred restaurant Pur' - Jean-Francois Rouquette is located in the heart of one of the finest luxury hotels in Paris, Park Hyatt Paris-Vendome. The American architect Ed Tuttle has created for the restaurant a contemporary Parisian boudoir with an open kitchen. Jean-Francois Rouquette embodies a creative cuisine inspired by his travel diaries and the nostalgic accounts of his personal encounters. Be tempted by some of his signature dishes: the Chanterelle mushrooms fricassee or the crispy Sweetbread, not to mention the inevitable Wagyu Gunma Beef from Japan. You will conclude on sweet treats by Jimmy Mornet, a subtle balance between innovation and refinement. Jean-Francois Rouquette and Jimmy Mornet are looking forward to ensure you an exceptional moment. - LunchSpace.com
