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Nougatine at Jean Georges
Central Park West · +1 212-299-3900

check european cuisine.french cuisine

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  • Lunch
    Lunch
    Lunch
    49.75$
  • Lunch
    Lunch
    Lunch
    79.75$

  • Dinner
    Dinner
    Dinner
    49.75$
  • Dinner
    Dinner
    Dinner
    79.75$

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Monday: · 08:00 - 21:30
Tuesday: · 07:00 - 21:30
Wednesday: · 07:00 - 21:30
Thursday: · 07:00 - 21:30
Friday: · 07:00 - 21:30
Saturday: · 07:00 - 21:30
Sunday: · 08:00 - 21:30
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attach_money 49,75zł - 79,75zł
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🍷 Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American, and Asian influences. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor. Jean-Georges’ chic and intimate dining room was redesigned by Thomas Juul-Hansen, with striking lighting by L’Observatoire. Impeccable service, tableside preparations, and floor-to-ceiling windows with stunning views of Central Park and Columbus Circle all contribute to an unforgettable dining experience. Jean-Georges offers a three-course prix-fixe menu and two six-course tasting menus: a traditional tasting of the chef’s signature dishes, and a seasonal tasting featuring fresh market ingredients.

Nougatine at Jean Georges New York Central Park West United States Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American, and Asian influences. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor. Jean-Georges’ chic and intimate dining room was redesigned by Thomas Juul-Hansen, with striking lighting by L’Observatoire. Impeccable service, tableside preparations, and floor-to-ceiling windows with stunning views of Central Park and Columbus Circle all contribute to an unforgettable dining experience. Jean-Georges offers a three-course prix-fixe menu and two six-course tasting menus: a traditional tasting of the chef’s signature dishes, and a seasonal tasting featuring fresh market ingredients. - LunchSpace.com