This website uses cookies to provide services, adapt the website to user preferences and for statistical and advertising purposes. You can always disable this mechanism in your browser settings. Using our website without changing your browser settings means that cookies will be stored in the device's memory. More in the 'Privacy Policy'.
🍷
Le Bernardin, Zagat's top pick for 2013, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for over 20 years and its international acclaim as one of the world's top seafood restaurants. Owner/Chef Eric Ripert continues to set unsurpassed standards with his piscatorial paradise and partner Maguy Le Coze's seamless and unparalleled service. *When making your reservation, please indicate in the Special Requests box if you will be attending THEATER so that we may accommodate you appropriately.
check_circle
Dziękujemy za złożenie rezerwacji
Skontaktujemy się telefonicznie lub mailowo w celu jej potwierdzenia
Le Bernardin New York W 51st St United States Le Bernardin, Zagat's top pick for 2013, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for over 20 years and its international acclaim as one of the world's top seafood restaurants. Owner/Chef Eric Ripert continues to set unsurpassed standards with his piscatorial paradise and partner Maguy Le Coze's seamless and unparalleled service. *When making your reservation, please indicate in the Special Requests box if you will be attending THEATER so that we may accommodate you appropriately. - LunchSpace.com