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Left Bank Menlo Park
635 Santa Cruz Ave · +1 650-473-6543

check european cuisine.french cuisine

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  • Lunch
    Lunch
    Lunch
    31.00$
  • Lunch
    Lunch
    Lunch
    49.75$

  • Dinner
    Dinner
    Dinner
    31.00$
  • Dinner
    Dinner
    Dinner
    49.75$

  • Drinks
    Drinks
    Drinks
    31.00$
  • Drinks
    Drinks
    Drinks
    49.75$
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Monday: · 11:00 - 20:30
Tuesday: · 11:30 - 20:30
Wednesday: · 11:30 - 20:30
Thursday: · 11:30 - 20:30
Friday: · 11:30 - 20:30
Saturday: · 11:30 - 21:00
Sunday: · 11:00 - 21:00
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attach_money 31,00zł - 49,75zł
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🍷 Left Bank is an authentic French brasserie celebrating Mediterranean Cuisine. Located in Menlo Park's charming downtown, Left Bank transports guests to a quaint brasserie in Paris. Open since 1998 and completely re-modeled in 2008, Left Bank offers a casual, charming brasserie setting where diners feast upon classic southern French cuisine. Our outdoor sidewalk cafe seating evokes a lively European atmosphere and is the perfect place for just an appetizer and beer or a 3-course meal with a beautiful bottle of wine. Whether it's at our sidewalk table, the gorgeous glass-walled bar, or in the casually elegant main dining room, you'll enjoy a fun & french experience. Thirteen years of working with local organic farms allows us to bring you the best seasonal ingredients available. Chef de Cuisine Steven Catalano offers an always changing menu focused on Southern French Cuisine.

Left Bank Menlo Park Menlo Park 635 Santa Cruz Ave United States Left Bank is an authentic French brasserie celebrating Mediterranean Cuisine. Located in Menlo Park's charming downtown, Left Bank transports guests to a quaint brasserie in Paris. Open since 1998 and completely re-modeled in 2008, Left Bank offers a casual, charming brasserie setting where diners feast upon classic southern French cuisine. Our outdoor sidewalk cafe seating evokes a lively European atmosphere and is the perfect place for just an appetizer and beer or a 3-course meal with a beautiful bottle of wine. Whether it's at our sidewalk table, the gorgeous glass-walled bar, or in the casually elegant main dining room, you'll enjoy a fun & french experience. Thirteen years of working with local organic farms allows us to bring you the best seasonal ingredients available. Chef de Cuisine Steven Catalano offers an always changing menu focused on Southern French Cuisine. - LunchSpace.com