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Spitz has pioneered an upscale quick-service restaurant concept that combines the food quality, ambiance and customer service typically found in upscale dining with the price and speed most often associated with fast food. This means that nearly everything, from the kebab to the sauces is made daily in-house. The ambiance, from the music to the art, is unique and inspiring. And customer service, from greeting to goodbye is sincere. With these principals as a guide, we transformed a European street food into a flavorful, fresh and healthy culinary sensation and are excited to bring it to the Salt Lake Valley.
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Spitz - Home of the Doner Kebab Salt Lake City E Broadway United States Spitz has pioneered an upscale quick-service restaurant concept that combines the food quality, ambiance and customer service typically found in upscale dining with the price and speed most often associated with fast food. This means that nearly everything, from the kebab to the sauces is made daily in-house. The ambiance, from the music to the art, is unique and inspiring. And customer service, from greeting to goodbye is sincere. With these principals as a guide, we transformed a European street food into a flavorful, fresh and healthy culinary sensation and are excited to bring it to the Salt Lake Valley. - LunchSpace.com
